If You Have Strawberries 🍓 Make This Strawberry Milk Instead of Buying It from Store

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⏱️ Prep: 15m

🔥 Cook: 20m

🎬 Video: 3m 30s

📊 easy

🍽️ Course: drinks 👥 Servings: 4

If you love strawberry milk but want to avoid artificial syrups and flavors, this homemade strawberry milk recipe is perfect for you! Made using fresh strawberries, natural sugar, and milk, this recipe gives you a rich, real strawberry flavor that tastes far better than store-bought versions.

In this video, I’ll show you step-by-step how to make strawberry milk from scratch, starting from cleaning strawberries properly using baking soda and salt, cooking them into a naturally sweet strawberry base, and finally mixing it with cold milk for a refreshing drink.

This method not only enhances the natural taste of strawberries but also allows you to control the sweetness, making it a healthier option for you and your family.

Instructions

Wash strawberries using baking soda and salt to remove dirt and residue.
Rinse thoroughly and remove stems.
Chop into small pieces and add sugar.
Cook on medium heat for 15–20 minutes until thick.
Mash and let cool completely.
Store in a jar in the refrigerator.
Add 2–3 tbsp mixture to milk, mix and enjoy fresh strawberry milk.

💡 Chef’s Notes

Soaking is optional but helps clean strawberries better
Adjust sugar based on sweetness preference
Store strawberry mixture for multiple uses
Use for toast, pancakes, or desserts