Healthy Omelet Lettuce Wrap with Mint-Peanut Yogurt Spread

⏱️ Prep: 10m
🔥 Cook: 3m
🎬 Video: 19s
📊 Easy

🏠 Cuisine: Fusion 🍽️ Course: Breakfast 👥 Servings: 1

If you want a healthy, high-protein, low-carb wrap that’s bursting with flavor try this Omelet Lettuce Wrap. It is fresh, creamy, and packed with a delicious mint-peanut yogurt spread!

Instructions

  1. Crack 1 egg onto a hot non-stick pan.
  2. While the omelet cooks, prepare the minty peanut spread. In a food processor, blend mint, green chili, salt, and peanuts into a coarse mix.
  3. Wash and pat dry the lettuce leaves.
  4. Add salt, pepper, and chili flakes to the egg. Cook without flipping; you can cover the pan for faster cooking.
  5. Mix the coarse blend into Greek yogurt to form a creamy spread.
  6. Place the cooked omelet on a lettuce leaf.
  7. Add slice cheese on one half of the omelet.
  8. Spread the minty yogurt mix on the other half of the omelet.
  9. Top with sliced tomato and fold the lettuce leaf like a wrap.

💡 Chef’s Notes

This wrap is best served immediately for the perfect fresh bite!

Video Tutorial