3-Ingredient Almond Flour Cookies

⏱️ Prep: 10m
🔥 Cook: 9m
🎬 Video: 16s
📊 Easy

🏠 Cuisine: American 🍽️ Course: Snack 👥 Servings: 35

No flour, no oil, and no eggs. If you have almond flour, peanut butter, and maple syrup, you’re making these. These are perfect bite-sized cookies that are soft, nutty, and the cleanest snack you’ll ever make. This is a clean 3-ingredient snack that is naturally gluten-free, vegan, and refined sugar-free, with no baking powder.

Instructions

  1. Mix all ingredients together in a bowl until well combined.
  2. Scoop the mixture with a 1 teaspoon spoon to form 35 bite-sized cookies.
  3. Bake the cookies at 350°F (180°C) for 8–10 minutes, or until they are golden.
  4. Allow the cookies to cool completely before enjoying.

💡 Chef’s Notes

Naturally gluten-free, vegan, and refined sugar-free. No baking powder.

Video Tutorial