No Sugar Fluffiest Banana Pancakes That Taste Like Dessert

Name: No Sugar Fluffiest Banana Pancakes That Taste Like Dessert
Prep time: 3 min
Cook time: 2 min
Yield: 2
Cuisine: American
Ingredients: 1½ cups all-purpose flour; 3½ tsp baking powder; 1¼ cups milk; 1 egg; 3 tbsp melted butter; 1 tsp vanilla; 3 ripe bananas; 1 tsp butter for cooking; for serving maple syrup

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⏱️ Prep: 3m

🔥 Cook: 2m

🎬 Video: 15s

📊 Easy

🏠 Cuisine: American 🍽️ Course: Breakfast 👥 Servings: 2

Soft, juicy, and naturally sweet — these banana pancakes melt in your mouth. No sugar, no fancy ingredients — just simple, fluffy goodness ready in minutes! If you’ve never tried banana pancakes like this, you’re missing out! So easy, so soft inside — everyone in the family will love them. Soft inside, golden outside — these pancakes are your weekend happiness in a bite! This is a 5-minute recipe you need to know!

Instructions

Mix flour and baking powder in a bowl.
In another bowl, whisk milk, egg, melted butter (or oil), and vanilla.
Combine the wet and dry mixtures until smooth and thick.
Fold in banana pieces gently.
Heat a pan with a little butter, pour the batter, and cook on medium heat until golden on both sides.
Drizzle with maple syrup and enjoy the cozy banana aroma!