Viral Egg Toast

Name: Viral Egg Toast
Prep time: 5 min
Cook time: 7 min
Yield: 1
Ingredients: 1 slice sandwich bread; 1 egg; 1 tbsp chopped spring onions; 1 tbsp chopped tomato; 1 tbsp chopped parsley or cilantro; 1 slice or 2 tbsp cheese; to taste Salt; to taste Pepper; 1 tsp oil or butter

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⏱️ Prep: 5m

🔥 Cook: 7m

🎬 Video: 24s

📊 Easy

🍽️ Course: Breakfast 👥 Servings: 1

This is a fun new take on the classic egg toast—made with just 1 slice of bread, no flipping, and no mess! A round press is made in the bread using a measuring cup to hold the egg perfectly in place. It’s a cheesy, savory, and satisfying breakfast made in just one pan! Perfect for busy mornings, brunch, or even a quick lunch. Try this viral-style egg toast and fall in love with every bite.

Instructions

Take 1 slice of bread and press the center gently using a round measuring cup to create a shallow dip (do not cut through).
Heat a nonstick pan with 1 tsp oil or butter on low flame.
Place the bread in the pan, dip side up.
Crack 1 egg gently into the pressed area.
Sprinkle spring onions, tomato, parsley, salt, and pepper.
Top with cheese.
Cover with a lid and cook on low flame until the egg is cooked and the cheese is melty.
Serve hot as it is, or with a side of ketchup or chili flakes for a kick!